5 Best Keto Pizza Recipes πŸ•

We are excited to share these handpicked five best keto pizza recipes to get you hooked from the first bite. Once you try these recipes, there’s no turning back! Say goodbye to carb-loaded guilt and hello to a whole new level of deliciousness. No more compromising taste for health – let’s enjoy pizza the smart way.

A photo collage featuring the best keto pizzas.

πŸ• Best Homemade Keto Pizza Recipes

When it comes to keto pizza, nothing beats the magic of homemade. Elevate your pizza experience with these carefully crafted recipes that focus on creating the perfect pizza in your kitchen. Get ready for a pizza experience like no other! From the simplicity of our Cauliflower Pizza to the protein-packed delight of Chicken Crust Pizza, these recipes bring variety and creativity to your keto-friendly menu. Check out these flavorful options:

Keto pizza sliced and served.

Keto Cauliflower Pizza

If you had a hankering for pizza while sticking to a keto diet, our simple Cauliflower Pizza just hit the spot without the carb overload. Picture this: a golden-brown cauliflower crust loaded with mozzarella, topped with your favorite low-carb goodies. In just 50 minutes, you’ll have a cheesy masterpiece that’ll make you forget all about carb-heavy pizzas. Give it a shot – it will become your new keto-friendly comfort food.

View full recipe

  • Prep Time: 20 minutes
  • Cooking Time: 25 minutes
  • Rest Time: 5 minutes
  • Total Time: 50 Minutes
  • Difficulty Level: Easy
  • Recipe Makes 2 Servings

Keto Chicken Crust Pizza

As the name suggests, it’s a pizza made with a crust of chicken. This chicken crust pizza is a breeze to prepare, and you can make it in 30 minutes. Mix cooked shredded chicken with almond flour, Parmesan cheese, garlic, and onion powder. Spread it on a baking sheet and bake the crust. Add sauce, toppings, and cheese to the baked crust; another quick bake, and boom – a golden, crispy chicken crust loaded with your favorites. It’s a protein-packed meal that your taste buds will thank you for.

View full recipe

  • Prep Time: 10 minutes
  • Cooking Time: 25 minutes
  • Total Time: 35 Minutes
  • Difficulty Level: Easy
  • Recipe Makes 2 Servings
Pizza on pizza board, one slice half eaten.
Keto Pizza Casserole in cast iron skillet on blue board

Keto Chicken Pizza Casserole

Meet our Chicken Pizza Casserole – a cozy, flavorful hug for your taste buds! Picture this: tender chicken, pepperoni, bell peppers, and melty mozzarella, creating a comforting, low-carb symphony. It’s not just a casserole; it’s a delicious escape that feels like a warm, homemade embrace. With every bite, savor the goodness of guilt-free indulgence.Β 

View full recipe

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 Minutes
  • Difficulty Level: Easy
  • Recipe Makes 4 Servings

Keto Pizza Low-carb Fathead Pizza

Feast your eyes on our visually stunning Keto Fathead Pizza. With a golden almond meal crust, pools of gooey melted mozzarella, and vibrant tomato sauce topped with fresh basil leaves, the pizza looks delicious. This low-carb delight satisfies your cravings without compromising your diet.

View full recipe

  • Prep Time: 10 minutes
  • Cooking Time: 30 minutes
  • Total Time: 40 Minutes
  • Difficulty Level: Easy
  • Recipe Makes 2 Servings
Keto pizza on pizza serving wooden board.
Keto Pizza Pull-Apart Rolls being pulled out of a cast iron skillet

Keto Pizza Pull-apart Rolls

Get ready for some fun with the pizza pull-apart rolls. Enjoy a delightful fusion of gooey cheese, spicy pepperoni, and tangy marinara wrapped in warm, fluffy keto dinner rolls. Tear into these fluffy delights for a pizza experience perfect for sharing or keeping all to yourself. It’s a satisfying keto-friendly alternative to traditional pizza that won’t compromise your dietary goals.

View full recipe

  • Prep Time: 30 minutes
  • Cooking Time: 30 minutes
  • Total Time: 1 Hour
  • Difficulty Level: Easy
  • Recipe Makes 12 Servings

As we savor the variety of keto pizza recipes, it’s time to turn our attention to keto-friendly pizza toppings. These essential elements make your keto pizza genuinely unforgettable.

πŸ• The Best Keto Pizza Toppings

There you have it – a keto-friendly symphony of flavors that turns your pizza into a culinary masterpiece. From the classic kick of pepperoni to the nutrient-packed freshness of spinach, these toppings are the key to making your keto pizza truly unforgettable.

  • Pepperoni: A classic keto go-to, pepperoni delivers a punch of savory spiciness, making every bite awesome.
  • Mushrooms: Add a touch of earthy delight with mushrooms, creating a satisfying texture that complements the cheesy goodness of your keto pizza.
  • Spinach: Boost your pizza’s freshness and nutrient content by layering on vibrant spinach leaves, adding a pop of green to each delectable slice.
  • Olives: Whether green or black, olives bring a savory and briny kick that complements any keto pizza, adding a burst of Mediterranean flavor.
  • Mozzarella: The undisputed king of keto cheeses, mozzarella creates a gooey, stretchy perfection that ties together the flavors of your toppings in a melty symphony.
  • Avocado slices: Creamy, dreamy, and packed with healthy fats, avocados add a luxurious touch to your keto pizza.
  • Feta cheese crumbles: Elevate the tanginess with feta. Its bold flavor and crumbly texture make it a perfect keto-friendly cheese option. Sprinkle it generously for a taste explosion.
  • Artichoke hearts: For a Mediterranean twist, try artichoke hearts. They bring a delightful combination of earthy and slightly tangy flavors, adding a gourmet touch to your keto pizza.
  • Bacon bits: Everything’s better with bacon, right? Crispy bacon bits add a savory crunch and infuse your pizza with that irresistible smoky goodness.
  • Pesto drizzle: Say goodbye to traditional red sauce and welcome a pesto drizzle. The herby, garlicky pesto goodness complements keto pizza perfectly, giving it a fresh flavor.

After toppings, let’s focus on the foundation of the perfect keto pizza – the crust. A well-crafted, low-carb crust is essential for a delightful pizza experience.

How to Make the Best Low-Carb Pizza Crust

Ready to craft the ultimate low-carb pizza crust? Whether you prefer cauliflower or almond meal, we’ve got you covered with essential tips and step-by-step instructions to elevate your pizza game. Check out these keto pizza crust recipes:

Cauliflower pizza crust

Get ready for a tasty low-carb pizza with our cauliflower crust – it’s all about that golden-brown goodness packed with flavor.

Ingredients

  • 1 medium-sized cauliflower head, cut into florets
  • 1 cup shredded mozzarella cheese
  • ΒΌ cup almond flour
  • 1 teaspoon Italian seasoning
  • Β½ teaspoon garlic powder
  • ΒΌ teaspoon sea salt
  • 1 large egg, beaten

Instructions

  1. Pulse cauliflower florets in a food processor until they resemble a rice-like texture.
  2. Transfer the cauliflower rice to a microwave-safe bowl and cook for 4-5 minutes at 800W in the microwave oven or until slightly tender.
  3. Let the cauliflower rice cool down for a few minutes. Then, take a clean kitchen towel. Wrap the towel around the rice and squeeze as much moisture as possible.
  4. Place the cooked cauliflower in a mixing bowl. Add shredded mozzarella cheese, almond flour, beaten egg, Italian seasoning, garlic powder, and salt. Mix until well combined.
  5. Transfer the cauliflower mixture to a greased or lined baking sheet and shape it into a round, about ΒΌ-inch thick pizza crust.
  6. Bake the crust in the preheated oven at 425Β°F (220Β°C) for 12-14 minutes or until golden brown. Then, take it out of the oven, and the pizza base is ready.

Fathead pizza crust

Say goodbye to traditional high-carb pizza base and savor the crust that’s both cheesy and almond-flour fantastic.

Ingredients

  • 1 cup blanched almond meal
  • Β½ teaspoon sea salt
  • 1 teaspoon baking powder
  • 1 Β½ cup mozzarella cheese, grated
  • 1 tablespoon cream cheese
  • 1 medium egg
  • 1 egg white

Instructions

  1. Mix the cream cheese with shredded mozzarella in a large microwave-safe bowl. Microwave for 25-30 seconds or until the cheese is half melted.
  2. Add the almond meal, egg, egg white, salt, baking powder, and mixed dried herbs to the melted cheese mixture.
  3. Stir with a silicone spatula until all the ingredients are thoroughly combined.
  4. Line a springform mold with greaseproof paper. Transfer the pizza dough to the mold and press it down evenly, covering the base of the mold.
  5. Bake the crust in the preheated oven at 430Β°F/220Β°C for 15 minutes.

Conclusion

Keto just got a whole lot more exciting with these pizza recipes that break the mold and are perfect for your pizza nights. There is no need to give up your beloved pizza – these recipes bring the best of both worlds. Dive into these delicious creations, stay low-carb, and share your pizza tales in the comments. Let’s celebrate keto pizza love together!

Frequently asked questions

Think almond flour, cauliflower, and chicken crusts – each bringing a unique twist to your pizza adventure.

While some store-bought sauces can work, making your own gives you control over ingredients. Keep an eye on those labels and go homemade for a truly low-carb experience.

Get creative with toppings like avocado slices, feta cheese, artichoke hearts, or a drizzle of pesto. The keto pizza world is yours to explore – unleash your inner pizza artist!

Leave a Comment