- 2 large avocados , pitted, peeled, and diced
- ▢1 pint red cherry or grape tomatoes , halved or quartered
- ▢1 medium English cucumber , diced
- ▢1 medium yellow, orange, or green bell pepper , diced
- ▢1 small red onion , diced
- ▢3 tablespoons freshly minced cilantro
- ▢3 tablespoons honey
- ▢3 tablespoons extra virgin olive oil
- ▢3 tablespoons lemon juice
- ▢1 tablespoon apple cider vinegar
- ▢1/2 teaspoon salt , or to taste
- ▢1/4 teaspoon black pepper , or to taste
