In this month’s issue
Welcome to February
We know how much you love pancakes – the fact that nearly six million of you viewed pancake recipes on bbcgoodfood.com last year tells us as much – so we’ve created some delicious twists to celebrate Shrove Tuesday in style. They’re flipping genius, if you’ll excuse the pun! Also, this month, we have more pages devoted to health, to help you make wiser choices about your well-being. In a new series, we take a deep dive into popular diets, kicking off with everything you need to know about the keto plan, plus we demystify ultra-processed foods with eye-opening revelations about products that many of us eat regularly. Check it out before you next go shopping.
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5 reasons to buy our February issue
1. Brilliant budget-friendly new ideas
Simple, cost-effective recipes need not be boring or bland. Eat well with our recipes that take everyday ingredients to new, delicious heights.
2. Mid-week meal plans for two
We’ve made cooking for two as easy as can be with our recipes designed for a stress-free evening at home. Plus, you’ll waste less with our handy tips for the leftovers.
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3. Keto diet guide
This month find out the lowdown on the Keto diet to see if it might work for you – including some easy recipes to help get you started.
4. Gadget comfort food
Make the most of your kitchen gadgets for effective, energy-efficient recipes. Stock up the freezer with our big batch bolognese or even make a juicy roast chicken in your air-fryer.
5. Dazzling pancake ideas
Shake things up this Shrove Tuesday with our inventive pancake recipes – matcha pancakes with a miso caramel sauce and sweet and savoury pancake breakfast tacos are sure to win over any pancake purists.
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BBC Good Food Podcast
Our team shares tips, techniques and recipes in our lively podcast. New series available now.
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Subscribe to BBC Easy Cook
Looking for a great-value magazine packed with budget-friendly recipes? Look no further than BBC Easy Cook, a sister title to BBC Good Food. Every issue is packed with fabulous foolproof recipes, thrifty meal ideas and family-friendly bakes. Subscribe today with our special offer and save on the usual shop price – you’ll pay just £5 for your first five issues!
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