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Looking for a way to use up excess zucchini from your garden (or the grocery store)? We’ve got you covered with this summer-perfect collection of our best zucchini casserole recipes. Whether you’re cooking up something delicious for breakfast, lunch, or dinner, your favorite warm weather veggie is the key to these crowd-pleasing one-pan meals.
Cheesy Zucchini Casserole
“This zucchini casserole with bread cubes, onion, and Cheddar is very easy to prepare for a deliciously cheesy vegetable side dish.” —DC1
Zucchini Cornbread Casserole
“This cornbread zucchini casserole is a delicious and easy to prepare side dish loved by everyone in the family.” —Diana S
Tomato Zucchini Casserole
Dotdash Meredith Food Studios
“This simple zucchini tomato casserole highlights the flavor of these favorite summer vegetables. It goes great with grilled meats or poultry.” —DELTAQUEEN50
Baked Zucchini Casserole
“This easy zucchini casserole recipe makes a delicious quiche-like side dish. You can add ham or ground beef for a complete meal if desired.” —SWMtnTop
Zucchini Noodle Casserole
“One of my favorite low-calorie dishes that makes me forget about pasta!” —Jennyslocks
Low-Carb Zucchini Pizza Casserole
“This zucchini casserole is a low-carb alternative to pizza.” —Brenda
Carrot Zucchini Casserole
“This carrot and zucchini casserole recipe has a delightful, unusual flavor! It is a nice departure from casserole recipes that call for cream soups or cheese and is pretty enough for a dinner party. You may use other vegetables as well.” —edyegourmet
Cheesy Zucchini Gratin
“This was my first attempt at a gratin and I think it turned out nicely! It’s a healthy, cheesy vegetable casserole.” —Chef AidF
Cheesy Sausage Zucchini Casserole
“My mom would make this sausage zucchini casserole recipe with the zucchini and tomatoes that would flourish in our garden. It’s my favorite casserole.” —Mandy Stevenson Hudson
Stuffed Zucchini Casserole
“A little work, but it tastes so good. A great recipe if you are growing zucchini in your garden. Goes well with mashed potatoes.” —BUCHKO
Roasted Zucchini Casserole
“This easy zucchini pasta bake is made with roasted zucchini and onions. It’s a great way to use up your zucchini crop in the summer. The roasted vegetables are layered with marinara sauce and pasta, then topped with loads of cheese — you can’t get better than that!” —Carol Semenuk
Hearty Tuna Casserole
“Really great flavor! I loved the zucchini—the texture was great. I even liked the crunchy celery.” —Melinda2000
Zucchini Parmesan
lutzflcat
“This zucchini Parmesan dish is a delicious and easy way to use extra zucchini.” —Mary Jo
Zucchini Herb Casserole
“I’ve been making this casserole for almost 20 years and it’s always a hit.” —Debi Blair McGinness
Tortilla Zucchini Casserole
“My grandmother always fixed this for special occasions and it was always a hit. It takes the southern zucchini casserole dish and adds a Mexican flair.” —Brandi Atkins
Zucchini and Potato Bake
“This zucchini and potato bake is a very easy and delicious recipe that I like to make as a side dish for my summer barbecues.” —Jana
Zucchini Brunch Bake
“Great way to use zucchini! It was light and tasty. It would be good with crumbled bacon or sausage.” —Susan Wade