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Every morning is a good morning when you get to enjoy a delicious breakfast! These healthy recipes are some of our most popular, gaining plenty of traffic in the past year. They’re also highly rated with at least four stars from EatingWell fans. Try options like our classic Avocado Toast or our Apple Pie-Inspired Overnight … Read more

It’s no secret that we have developed a ton of delicious recipes over the years, and these 5-star dinners are some of our best! Not only are they highly-rated, these flavorful dishes also align with a diabetes-friendly eating pattern. They’re lower in calories, saturated fat, carbs and sodium, making them great options for supporting healthy … Read more

National Cheeseburger Day is on September 18, and Buffalo Wild Wings is ready to celebrate by giving away free burgers to its loyal fans. You may have remembered this popular wing spot shelling out free wings last year during the Super Bowl, and they are back at it again. This time, it’s all about free … Read more

There are more than 7,500 types of apples grown worldwide, according to Washington State University. While orchards and grocery stores narrow down that selection, it can still feel daunting to know which kind of apple to stock up on. The best apple for snacking is a simple choice: whichever type you enjoy the flavor and … Read more

Whether they’re toasted and ground up for soups, used as a seasoning, sprinkled whole in a salad or on top of baked goods, pumpkins seeds add complex nutty flavor to any recipe. Oh, and they also make an irresistible snack when toasted in their shells—a good excuse to throw a pumpkin carving party!—and dressed up … Read more

The brat stand is as ubiquitous in Wisconsin as hot dog carts are in New York City. Throughout summer and into fall, freshly cooked bratwursts are sandwiched in fluffy, sesame-seeded brat buns and topped with warm sauerkraut, mustard, and ketchup. But it’s arguably the end of September when Wisconsinites reach peak brat enjoyment at the … Read more

Fall is literally next week, which is hard to believe. I’m happily inviting this change since it’s my favorite season for its celebration of harvesting, cooking and baking. I find that I use my kitchen more this time of year, experimenting with fall recipes and circling back to those healthy and warming fall dishes we … Read more

As the newest addition to the “Drew Crew,” Valerie Bertinelli is already making regular appearances on The Drew Barrymore Show—and we love it. The first recipe she shared on this season of the talk show is actually an appetizer that’s on the regular rotation whenever Bertinelli’s family comes to visit. “These are shrimp lettuce cups,” … Read more

Whether you’re looking for recipes for a romantic evening in, or you simply want to switch up your weeknight meal routine, these dinners for two are sure to satisfy. Impressive dishes like Filet Mignon or Crab Legs with Garlic Butter are an option. You can also keep date night casual by cooking up Chorizo Street … Read more