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This classic Thanksgiving dessert is well-deserving of a place in our top 20. With a sweet pastry and warming spiced filling, this simple recipe is a guaranteed crowd-pleaser. Alternatively, try our vegan pumpkin pie for a luxurious dairy-free treat. Try more of our pumpkin pie recipes. 2. Pumpkin curry with chickpeas Warm up on autumn … Read more

However, don’t be fooled by their tough reputation – these pans do require proper care. Regular seasoning with oil or fat, along with correct cleaning, drying and storage practices is paramount, but luckily, these are affordable to do. Neglect in any of these areas could lead to rust or the gradual disappearance of the coveted … Read more

Are you searching for the secret to healthy, glowing skin? Look no further than your plate! Vitamin E is a fat-soluble vitamin that is often added to moisturizers and serums, but it’s also found naturally in foods, supplements and even within our bodies. However, its benefits are not just limited to skin health, vitamin E … Read more

It’s peak peach season. We’re thinking of Peach Pie Overnight Oats for breakfast, a peach salad for lunch and some Grilled Peach & Brie Smothered Chicken for dinner… you can’t blame us for loving the light and sweet flavor of the summer fruit. But we definitely can’t forget to finish the day with a fruity … Read more

These summer slow cooker dinner recipes are perfect meals to make for a crowd—or for yourself with plenty of leftovers for the week. Plus, they won’t heat up your kitchen. There are some Allrecipes classics on here, like slow cooker pepper steak, cola beans, and a sirloin pot roast. Trust us, these are filling meals … Read more

A third of my tiny windowsill herb garden is devoted to growing various types of basil. Even when I’m not cooking with the herbs, I often rub their fresh leaves between my fingers to release their powerful aromas, which range from sweet to peppery. Some varieties, like holy basil, have a dank, musky smell reminiscent … Read more

While you watch the world’s best athletes compete in the 2024 Summer Olympics in Paris, you need something to munch on, right? You could grab the Olympic-themed Reese’s from the store or the Go USA Doughnut Collection from Krispy Kreme and wash your treat down with a Red Robin Star-Spangled Spritzer. Or, you could take … Read more

There is nothing worse than ordering a fruit salad only to receive flavorless blocks of honeydew or cantaloupe melon. No wonder I thought melon was bad for so long: Years of school cafeteria and airport fruit salads had me entirely disinterested in it.  But, I am here to repair this fruit’s bad name by introducing … Read more

Serious Eats / Liz Voltz While you can find pepperpot throughout the Caribbean—in Trinidad and Tobago, Antiqua, and Jamaica—Guyanese pepperpot is unique, both in appearance and preparation. The national dish of Guyana is distinguished by its intensely dark color from the inclusion of a browning agent called cassareep, a thick black liquid with the consistency … Read more

1. Cinnamon Pears, plums, apples and blackberries are all ripe for the picking in autumn, and are the basis of many comforting puds – and they’re even better when paired with cinnamon. This essential storecupboard spice is a healthy way to sweeten and flavour your favourite bakes – try a crowd-pleasing crumble, plum & almond … Read more