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Dense bean salads are a hearty dish that contains beans tossed with other delicious ingredients like veggies, meats and cheeses. These recipes are perfect for prepping in a large batch and letting the flavors marinate, only getting more flavorful throughout the week. Try options like our Chickpea, Beet & Feta Salad with Lemon-Garlic Vinaigrette or … Read more
In its simplest form, meringue is a combination of egg whites and sugar, whipped to an airy fluff. The following meringue recipes take things a step further. While the base recipe’s ingredient list is short, learning how to make properly whipped meringue takes time and patience. And once perfected, oh, the places you’ll go. From … Read more
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Look, does it surprise you to learn that here at Serious Eats, we travel to eat? When we plan our dream itineraries, they usually include multiple days of second (and sometimes even third) dinners to fit it all in. Sure, we all have a lot of different hobbies—playing guitar, knitting, going to concerts, biking, watching … Read more
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Giada De Laurentiis has long been a trusted culinary guide for those seeking to elevate their holiday meals. From her early restaurant days to her successful television career, she’s been known for transforming traditional holiday staples into show-stopping dishes. This year, De Laurentiis has outdone herself once again, compiling a selection of her best recipes … Read more
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Whether you enjoy it as-is or incorporate it as an ingredient, you probably have a strong affection for cheese—which is good, because it means you’re in the right place. Cheese works in any meal from breakfast to dessert, and we surely don’t need to tell you about the capabilities cheese brings to appetizers and snacks. … Read more
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London is a city that straddles both cutting-edge modernity and an ancient, imperial past—where Westminster Palace and the Eye can sit on opposite banks of the Thames and still somehow make sense; where posh Received Pronunciation BBC accents jostle with indecipherable-to-many Cockney slang just as formal tea houses rub up against endless kebab shops. You … Read more
If you think it’s too early for Christmas music to be blasting from every supermarket speaker system, you may be right. But if you think it’s too early to start thinking about the holiday shopping season, think again. Of course, the big sales are still on their way, with Black Friday kitchen deals and their … Read more
Let’s not blame family members, friends—and most importantly, ourselves—for the sad roast turkeys of Thanksgiving dinners past. Learning how to season a turkey is much like seasoning anything: a skill perfected over time. The trouble is, most of us only cook a turkey once or twice per calendar year (and who can remember what seasoning … Read more
Follow us 148.4k Missing scalloped potatoes on a low-carb or keto diet? This recipe brings you all the creamy, cozy flavors you crave, with a French twist inspired by gratin dauphinois! By using kohlrabi—a mild, neutral-tasting veggie that soaks up the rich, velvety sauce beautifully—you’ll get the same luxurious texture without the carbs. If you’re … Read more
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Turn a summertime favorite into a cold-weather side with this Roasted Broccoli Salad. Antioxidant-rich broccoli becomes fork-tender and slightly caramelized around the edges from oven-roasting with sweet shallots. Briny, creamy feta, toasty sunflower seeds and sweet-tart cranberries add several layers of flavors and textures, while a bright, tangy lemon-garlic vinaigrette pulls it all together. Keep … Read more