Calling all cookie monsters! Why not bake your favourite biscuit for a special Easter treat, complete with soft centre and chewy, crisp edge. We’ve added chunks of chocolate and mini eggs to the mix, though you could customise with other fillings such as banana chips, toffee pieces or orange zest. Discover more kids’ cookies recipes. … Read more
What are the different types of tinned fish? Tinned tuna – arguably the most popular canned fish, this is readily available and can be used in everything from pasta bakes to loaded potato wedges. Tinned sardines – an excellent source of protein and iron, sardines contain nearly 100 per cent of recommended daily intake of … Read more
Published: Jan 31, 2024 by Taryn Jump to Recipe This Sun Dried Tomato Pesto Chicken is a delicious recipe and the perfect quick dinner. The tender chicken paired with the creamy pesto sauce creates an amazing meal in a short amount of time. It tastes just like what you’d order from your favorite Italian restaurant! … Read more
Often overlooked but an important type of carbohydrate, fibre is vital for general health as it may help reduce the risk of some diseases including bowel cancer, heart disease and type 2 diabetes. It also helps to promote digestive health and may help manage appetite. The amount of carbs you need will depend on your … Read more
To keep the celebrations going from the start of the day to the end, why not also check out our most indulgent Easter brunch recipes and top Easter lunch ideas? For more general inspiration, browse our collection of Easter recipes. We’ve also got plenty more entertaining tips for how to host a perfect Easter as … Read more
Try a twist on the classic chicken casserole by adding pesto and crème fraîche to create a rich gravy. We’ve used budget-friendly chicken thighs, streaky bacon and baby new potatoes to make a really filling meal the whole family will enjoy. Check out more of our chicken casserole recipes for more midweek meal inspiration. 2) … Read more
The goal: portable, delicious, and a bit nutritious! And so banana buckwheat muffins were born! These nutty, wholesome muffins are vegan, gluten-free, naturally sweetened, and easy to make with just 1 bowl and 10 ingredients required. They’re great for after-school snacks, on-the-go breakfasts, and more! Grab your mixing bowl, let’s make muffins! These 1-bowl buckwheat … Read more
Rich, creamy and bursting with flavor! This vegan white bean chili is made with hearty beans, Tex-Mex spices, and lime. Beer is optional! It’s a delicious, easy and comforting meal that you’ll want to make again and again. White bean chili is one of my favorite types of chili. But in a way it’s not … Read more
Do you ever feel like you’re just spinning your wheels when it comes to achieving your weight loss goals? I know for SO many women, this is a huge struggle, and honestly, it’s something I sometimes struggle with too. Because let’s be real—it’s hard to stay motivated when it doesn’t feel like you’re getting anywhere. … Read more
How to store spices Ensure the freshness of your ground spices by relying on your sense of smell – if they lack aroma, they likely lack flavour. Regularly assess your spice collection every few months, discarding any that have lost their potency, to maintain a vibrant and robust taste in your dishes. When acquiring spices, … Read more