Vegan Stuffed Shells Recipe | Epicurious
Step 1 Bring a large pot of salted water to a boil. Add 6 oz. (170 g) jumbo pasta shells and cook for 2 minutes shy of al dente according to the package directions. Drain, then spread onto a sheet pan until cool enough to handle Step 2 Preheat oven to 350°. In a food … Read more
