We love a seaside clambake or cozy bowl of chowder as much as the next beach bum, but clam recipes have so much more to offer. These small but mighty bivalves are flavor powerhouses with the ability to add a briny punch to a host of dishes. Bonus: They come with their own sauce. When … Read more
We probably don’t have to introduce you to the miraculous nature of the one-pot pasta. You’ve likely seen it: Dry pasta goes into a pan along with some add-ins, plus a few cups water or broth. It all cooks together, so there’s no large pot of water turning your kitchen into a sauna and no … Read more
In a sea of short-lived cooking hacks, sheet-pan dinners are built to last. All that expansive, short-walled surface area gives you more pan contact and air circulation. And that means beautiful browning, minimal effort on your part, and very few pots and pans to clean up afterward. It’s a versatile approach too: Use your tried-and-true … Read more
These easy chicken recipes are precisely what you need for a weeknight dinner routine that’s more fun, and far less stressful. Within this collection, you’ll find recipes for using chicken in fajitas, salads, and sandwiches; and in sheet-pan dinners, on the grill, or in a braise. There are recipes that use the Instant Pot or … Read more
Beyond deep-fried poppers and pickled rounds on tacos and sandwiches, the ways to cook with jalapeños are endless. Part of jalapeno recipes’ allure is that they range from not at all spicy (um. Sorry for that misleading title.) to searing heat, thanks to the variations in flavor from pepper to pepper. You also have a … Read more
Breakfast breads dress up a brunch table, encouraging everyone to have another cup of coffee and stay awhile. Homemade muffins and quick breads welcome new neighbors and make excellent additions to a care package. But these recipes can also serve as a gift to yourself—stashed in your freezer, they offer a sweet (or savory) bite … Read more
Practiced hosts know the truth: Pork shoulder recipes take the stress out of even the biggest party. The large-format cut of meat is forgiving and flavorful, scaling well to feed a group without any extra effort. And while pulled pork sandwiches may come to mind first and foremost, there’s a lot more you can do … Read more
If you were a little overzealous picking fruit recently, you may be in search of the best jam recipes to preserve your haul. Below, you’ll find a few of our favorites, including classic strawberry jam—and jellies and marmalade too. Begin with our guide to jam-making equipment, refresh your memory on the difference between jam and … Read more
Quick, what’s the funnest way to eat a bunch of meat? If you said “on a stick!” you’re in the right place. Our best kebab recipes will have the whole crowd clamoring for another bite. Below, you’ll find ideas for juicy chicken skewers, fragrant charred lamb kebabs, classic yakitori, flavor-packed grilled seafood, and hearty veggie … Read more
You probably already know that a little splash of cream makes pretty much any pasta dish more luxurious. But recipes with heavy cream go far beyond pasta, and an open carton of the stuff is a wonderful problem to have. Below, you’ll find a few of our favorite sweet and savory ways to use up … Read more