Soy-and-Cola-Marinated Steak Recipe | Epicurious

Marinating steak in Coca-Cola is a pro grilling move practiced by experienced cooks, including Korean grill masters, who rely on the soda to give bulgogi and kalbi an extra pop, and my own Midwestern mom. Soda’s unique blend of high acidity and sugar both tenderizes the meat and speeds up caramelization on the grill for … Read more

Cumin Steak and Scallion Pitas Recipe

Step 1 Pat 1½ lb. skirt steak, cut into 5″ pieces, dry, then prick all over on both sides with a paring knife. Step 2 Stir together ⅓ cup extra-virgin olive oil, 2 Tbsp. ground cumin, and 3 tsp. Diamond Crystal or 1¾ tsp. Morton kosher salt in a medium bowl; season with freshly ground … Read more